- China Town-Main Course
- Chinese combos
- Happy Price Menu
- Hindustani Zaika
- Indo-Chinese Starters
- Kukkad Shukkad
- Mughlai Biryani with Raita
- Rice & Pulao
- Shwarma Delight (coming soon)
- Smarty Drinks
- Soup for the Soul
- Tandoori Khazana
Steamed soya chaap cooked in tomato gravy with a blend of Indian herbs.
Exotic vegetables and cottage cheese sauteed with typical Indian gravy.
Fried cottage cheese balls in creamy cashewnut gravy with Indian herbs.
Dry vegetable (Available according to the season).
Exotic vegetables cooked in semi dry tomato-based gravy.
Diced Cottage cheese cooked in creamy and faintly sweet gravy of tomato and Indian herbs.
Diced Cottage cheese cooked in the gravy of tomato and bell peppers with a blend of Inian spices.
Diced cottage cheese cooked in creamy tomato gravy and butter.
Punjabi style yellow dal cooked with Indian spices and ginger topped with butter.
- Half - ₹100
- Full - ₹180
Combination of Urad and Chana lentils cooked in Indian gravy without onion and garlic.